Pearl Millet Rava (Kambu, Bajra, Sajjalu)
Pearl Millet Rava (Kambu, Bajra, Sajjalu)

Pearl Millet Rava (Kambu, Bajra, Sajjalu)

11.6g Protein per 100g · High Fibre · Ready in 10–15 minutes

Rs. 150Rs. 300
Save ₹150 · 50

✅ 11.6g Protein & 1.2g Fibre per 100g — naturally rich in protein to support everyday nutrition and help keep you energized.✅ Quick & Easy to Cook — prepare delicious Upma,

Weight: 400 G
Quantity:
Pearl Millet Rava (Kambu, Bajra, Sajjalu)

Pearl Millet Rava (Kambu, Bajra, Sajjalu)

Rs. 150

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High in Fibre
Source of Protein
Gluten Free
Unpolished
Grown in India
Light on the Stomach
Sun-Dried
Quality You Can Trust

Pearl Millet

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Millet Rava - Soft, Nutritious & Ready for Every Meal

Sidhya Millet Rava brings the authentic goodness of traditional Indian cooking to your kitchen in a simple, wholesome form. Naturally gluten-free and nutrient-rich, our Millet Rava is perfect for healthy upma, idlis, and other traditional delights. It retains the natural goodness of millets, offering a blend of taste, texture, and nourishment that supports a balanced lifestyle with every bite.

The Sidhya Way: We soak and sun-dry the millets before carefully processing them into rava. This ensures they remain unpolished, nutrient-rich, and naturally flavorful while cooking to perfection in every dish.

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Just the Grain, Nothing Else

Pre-soaked, sun-dried and freshly ground. Pure flour for soft rotis, dosas and bakes.

  • Gluten Free Flour
  • Vegan Friendly
  • Source of Protein
  • Source of Fiber
  • Sun-Dried
  • Gut Friendly
  • Grown in India
  • Freshly Made

Millet Flour — FAQ's

  • Our flour range includes flours made from millets, whole grains, and heritage varieties — all carefully crafted for nutrition and taste.

  • Yes — our flours are freshly ground in small batches to preserve aroma, nutrition, and flavor.

  • No — our flours are 100% pure and unrefined, without any additives or preservatives.

  • Store in a cool, dry place. After opening, transfer to an airtight container and freeze to preserve freshness.

  • Absolutely — our flours are versatile and perfect for traditional rotis, pancakes, breads, and innovative recipes alike.

  • Everyone! It’s suitable for kids, adults, fitness enthusiasts, and even the elderly because it’s light, nutritious, and easy to digest.

  • Definitely! Add onions, coriander, spinach, grated veggies, paneer, spices, or even cheese to create your own flavour-packed version.

  • Yes — it’s travel-friendly. Just add water and cook wherever a pan is available, making it perfect for hostels and staycations.

  • Yes! Kids love it when you add veggies or a bit of cheese. It’s a quick, nutritious option for school breakfasts or tiffin boxes.

  • Chillas are great for breakfast, evening snacks, or a light dinner. They keep you full and energised without feeling heavy.