Foxtail Millet Rice (Kangni Chawal, Korra Biyyam, Thinai Arisi)
Foxtail Millet Rice (Kangni Chawal, Korra Biyyam, Thinai Arisi)

Foxtail Millet Rice (Kangni Chawal, Korra Biyyam, Thinai Arisi)

12.3g Protein per 100g · High Protein · Rich in Dietary Fibre · Healthy Rice Alternative

Rs. 193Rs. 343
Save ₹150 · 44

📌 Quitting white rice for PCOS, weight, or sugar — but missing it at every meal?

Weight: 500 G
Quantity:
Foxtail Millet Rice (Kangni Chawal, Korra Biyyam, Thinai Arisi)

Foxtail Millet Rice (Kangni Chawal, Korra Biyyam, Thinai Arisi)

Rs. 193

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High in Fibre
Source of Protein
Gluten Free
Unpolished
Grown in India
Light on the Stomach
Sun-Dried
Quality You Can Trust

Low GI = steady, slow-burning energy. Iron & fibre built in, gluten-free

100% foxtail millet — unpolished, pre-soaked, sun-dried. No preservatives

Cooks in 15 minutes — pulao, khichdi, curd rice, or plain with dal

Start with dinner swaps; most families never go back

Foxtail Millet

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Wholesome Nutrition, Naturally Millet

Sidhya’s Millets are nature’s ancient superfoods, packed with high nutrition and rich heritage. Sourced with care, they are naturally gluten-free, rich in fibre, and loaded with essential minerals and antioxidants. Perfect for daily meals, Sidhya Millets support digestion, energy, and overall well-being while preserving traditional Indian eating practices. They bring wholesome goodness to your table while honoring the time-tested wisdom of ancient grains.

The Sidhya Way: We sun-dry our millets naturally to preserve their nutritional richness, aroma, and authentic taste, ensuring every grain delivers pure, wholesome goodness.

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Only Goodness, Nothing Else

Just 1 ingredient: 100% unpolished barnyard millet. Nothing else goes into your bowl.

  • Unpolished Millet
  • Gluten Free
  • Source of Protein
  • Source of Fiber
  • Sun-Dried
  • Light on the Stomach
  • Grown in India
  • Quality You Can Trust

FAQ's - Barnyard Millet Rice

  • It is 100% barnyard millet (Kuthiraivali, Sanwa, Udalu), unpolished with the bran intact, pre-soaked and sun-dried. It cooks like rice and is often called vrat ka chawal.

  • Yes, barnyard millet is naturally gluten free.

  • Yes. Barnyard millet is the traditional vrat ka chawal, used for vrat khichdi and pulao.

  • It cooks in about 15 minutes. Follow the cooking instructions given on the pack.

  • Yes. It is a lighter swap for polished rice, with more fibre, and works for low-carb and weight management meals. It is not a medical treatment.

  • Barnyard millet is the smallest of the millets and gentle on the stomach, so it suits all age groups.

  • A 500 g pack makes approximately 10 healthy servings.

  • Store in a cool, dry place in an airtight container and always use a clean, dry spoon.